Name: Baked Peaches with Greek Yogurt & Granola
Yield: 2 servings
Ingredients: 1 ripe peach (you could also use a pear or apple. Play around with what’s in season!); 2 tsp olive oil; 2 tsp maple syrup; Flakey sea salt; 1/3 cup Greek yogurt; 1/4 cup Granola (of your choice!); Drizzle of honey + cinnamon to top

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Soaking in the last of peach season with this INSANE recipe: Baked Peaches with Greek Yogurt & Granola 🍑 Makes the perfect healthy dessert or even breakfast! Not sure if you’ve caught on to my @purely_elizabeth obsession yet, but their granola is the best EVER. I used their Original Ancient Grain Granola for this and it added the perfect sweet and salty crunch this recipe needed!

Baked Peaches with Greek Yogurt & Granola

Servings 2 servings

Ingredients

1 ripe peach you could also use a pear or apple. Play around with what’s in season!
2 tsp olive oil
2 tsp maple syrup
Flakey sea salt
1/3 cup Greek yogurt
1/4 cup Granola of your choice!
Drizzle of honey + cinnamon to top

Instructions

Preheat the oven to 350 degrees.
Cut your peach in half and remove the pit. Place in a baking dish and drizzle with olive oil and maple syrup. Use a brush to make sure the peach is evenly coated. Add a pinch of flakey sea salt and bake for 25-30 minutes.
Top with Greek yogurt, granola, honey and cinnamon.