Pumpkin Pie Spiced Cold Brew

Servings 2 coffees


  • 1/3 cup half and half
  • 1 tbsp pumpkin purée
  • 2-3 tsp sweetener I used coconut sugar
  • 1 tsp pumpkin pie spice
  • 10-12 oz of cold brew


  1. Pour cold brew over ice. Use a frother to combine remaining ingredients. Pour on top and enjoy! Add more pumpkin pie spice and sweetener to taste.