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I dream about the Baja Fish Tacos from @hiltonloscabos, so when I was there a couple weeks ago I was first in line at the cooking class to learn how to make them at home. It’s really all about using fresh fish and making the delicious sauces to accompany them. You could also use any protein like shrimp, chicken or even steak. Best served poolside with a marg. It doesn’t get any better than that!