PREV
This one hits all my buzz words: one pot, protein rich, veggie heavy, 20 minutes, extremely delicious. These Egg Roll Bowls are ideal for a quick weeknight dinner, plus it makes great leftovers so it’s perfect for meal prep. If you’re really in a pinch, you can use 1/3-1/2 cup of Trader Joe’s Soyaki instead of the homemade sauce.
How It’s Done
There are just sooo many good ingredients in this recipe. I love how veggie heavy it is, you can even add more like zucchini or broccoli if you like! It is easily customizable to your preferences like using whatever ground meat you choose. I used ground turkey, but have tried it with chicken and beef and it hits every time.
Get your sauce ingredients together: 1/2 cup low sodium soy sauce, 3 tbsp water, 3 cloves minced garlic, 2 tsp honey, 1 tsp sesame oil, 1 tsp sriracha or chili onion crunch. Whisk until fully mixed.
Heat the oil in a large, deep skillet over medium heat. Add the meat and break it up with a meat masher or wooden spoon. Season with salt and pepper. You can use whatever ground meat you are feeling!
Once browned, add the ginger, onion, green onion, and carrots.
Stir for 3-4 minutes.
Add cabbage and stir for 1 minute until combined.
Add the rice and the sauce and stir to combine.
Continue stirring occasionally for about 5 minutes until cabbage is tender and the rice is warmed through.
Top with green onion and sesame seeds.
I like to add a drizzle of sweet chili sauce and chili onion crunch. If you don’t want added spice then you can skip this!
Such a staple!!! Love this recipe so much!
This recipe is so easy and full of flavor!!
My entire family ate this and loved it. We added an extra half bag of rice and topped with siracha Mayo and Avocado.
Definitely adding it to The rotation.
Wow. Yum. pretty simple to throw together and feeds quite a few! I’ve made this meal for mealtrains, dinner guests and weeknight family dinner. FANTASTIC leftovers for a quick lunch mid-week!
So, so good. I used vermacelli rice noodles instead of rice but otherwise kept everything and it was amazing! Will Definitely add this to my rotation 🙂
fast, easy, delicious, will definitely add to the week night rotation!
Love this meal. Great for meal prep or weeknight dinner, we have this at least twice a month. wonton strips & siracha mayo are great toppings as well.
Such an easy & healthy recipe for meal prep during the week and includes minimal ingredients, which we love! 🙂
5 stars! 10/10! No notes! Fan favorite! Literally the easiest and best meal you can make. Even my fiance who claims to “not like egg rolls” is obsessed with this meal!
I’m not a cook and this was SO easy to make!! Delicious & filling. Definitely a new staple 😍
Super yummy!