PREV
A Broccoli Cheddar Casserole with wholesome ingredients (goodbye miracle whip and velveeta) that makes the perfect Thanksgiving side! I make a homemade cream of mushroom soup mixture too which tastes SO much better than the canned stuff. Be careful not to overcook the broccoli otherwise you’ll end up with a watery casserole (learn from my mistakes). Just follow the instructions and you’ll be good to go!
Watch how to make this recipe step by step on my Instagram!
It’s no longer the holidays but i just came across this recipe and made it on a random tuesday… ohhh my god it is so much better (and Easier) than expected . now my two favorite ways to eat broccoli come from your blog, thank you so much!
Made this for a Thanksgiving side! Big hit!