PREV
Lunch
Not actually sponsored by Kings Hawaiian but we stan. Make these Turkey Pesto Sliders for football Sunday and I guarantee you’ll have everyone begging for this recipe! xx BROCC & KATIE
AUTHOR: broccyourbody
Turkey Pesto Sliders
Ingredients
- 1 package of Hawaiian Rolls
- 8 oz deli turkey
- 4 oz salami
- 8 oz fresh mozzarella cut into slices
- 1/3 cup sundried tomatoes
- 1/3 cup pesto
- 2 tbsp melted butter + 1 tbsp pesto on top
- Salt & Pepper
- Olive oil
Instructions
- Cut the Hawaiian rolls in half, separating the top from the bottom. Lay the bottom down on a greased baking sheet. Assemble the sandwiches by spreading the pesto, adding tomatoes, turkey, salami, cheese, and drizzling with olive oil, and a pinch of salt and pepper.
- Add the top of the rolls over the sandwiches and brush with butter and pesto mixture. Cover with foil.
- Bake at 350 for 20 minutes then remove foil and bake for 5 more minutes to get the tops crispy. Serve warm!
Welcome!
Hi, I’m Carissa Stanton aka @broccyourbody. I run my food blog full time out of Los Angeles, CA.
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Pro tip is probably to use regular brand Kings hawaiian Rolls, not the TJs version. They turned out rock hard unfortunately 🙁