Chicken Tortilla Soup

• 2 tbsp olive or avocado oil
• 1 lb organic chicken breasts substitute 1 cup uncooked quinoa for vegetarian
• 2 10 oz cans tomatoes with roasted green chiles
• 1 15 oz can black beans drained
• 1 4 oz can diced green chiles
• 2 bell peppers diced
• 1 small jalapeno diced (optional)
• 1 small red onion finely diced (white onion works too)
• 2 zucchinis chopped
• 4 cups chicken broth or sub vegetable
• 1 tsp salt
• 2 tsp chili powder
• 1 tsp garlic powder
• 1 tsp black pepper
• 1 tsp cumin
• 1 tsp dried oregano
• 1 tsp paprika
• 1/2 cup coconut milk or half and half
• 2 limes juiced
• 1 cup tortilla chips

Toppings:

• Greek yogurt or sour cream
• Shredded Mexican Cheese
• Tortilla chips a must
• Avocado
• Cilantro
• Jalapeno
• Hot sauce