The 20 minute dinner of your dreams! 🤩 This Creamy Sausage Gnocchi is the perfect weekend dinner that requires just one pan and minimal effort. It will become a staple in your weekly menu for sure!
Creamy Sausage Gnocchi
Servings 3 servings
Ingredients
- 1/2 lb Italian sausage casing removed
- 12 oz gnocchi or pasta of choice I used Trader Joe’s Cauliflower Gnocchi
- 1/4 cup sun-dried tomatoes chopped
- 1 cup fresh spinach
- 1/3 cup shredded Parmesan cheese
- 1/4 cup milk I used oat
- kosher salt & pepper
Instructions
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Heat a skillet over medium heat.
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Add in your sausage and break up with a wooden spoon. Once browned and cooked through, remove from the pan and set aside.
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Add gnocchi to the pan (if you are using regular pasta or gnocchi add it in COOKED).
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Once gnocchi are cooked through, add tomatoes, spinach, cheese and milk.
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Stir to combine and season to taste.
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