Garlic Parmesan Green Beans

A lot of people have an aversion towards green beans, but I feel like it because they have never had them cooked right. By sauteing them in a hot pan with some garlic and then topping them with some grated Parmesan, you’re sure to fall in love. These are super easy to make and go great with pretty much anything! I love pairing them with a chicken stir fry or crispy salmon. They even fit in great on the Thanksgiving table!