PREV
I’m a sucker for spring, a sweet treat, and anything lemon poppyseed! These Lemon Poppy Seed Rice Krispie Treats are a bright and zesty twist on a classic favorite. In just 40 minutes, you’ll have 16 perfectly chewy, citrus-infused squares of deliciousness. They’re made with mini marshmallows, poppy seeds, and lemon zest and a touch of lemon extract for the perfect bright flavor. Finish with a drizzle of easy lemon glaze and sliced lemons for garnish, and they’re ready!
So easy and so good!! Took them to a pool party and everyone loved the lemon flavor. I did more lemon zest instead of lemon extract.
Easy to make and a wonderful lemon flavor! I wasn’t sure if I should put them in the refrigerator prior to putting the glaze on, so I cooled at room temp, then added the glaze and put into the fridge as stated. I took them to the office and got rave reviews. I will make again them again!
A delicious and easy treat for my book club meeting! It was easy to make gluten-free by choosing a gf crispy rice cereal instead of rice crispies.