Strawberry & Arugula Salad with Blackened Salmon Bites

Salad:

• 4 cups arugula
• 1 cup strawberries chopped
• 1/2 cup candied pecans
• 1 ripe avocado sliced
• 1/4 cup dates pits removed and chopped
• 2 oz goat cheese crumbles

Balsamic Vinaigrette:

• 1/3 cup Olive oil
• 3 tbsp balsamic vinegar
• 1 tsp honey
• 1 tsp Dijon
• 1 small shallot minced
• Salt & pepper

Blackened Salmon Bites:

• 12 oz salmon cut into cubes
• 2 tsp paprika
• 1 tsp chili powder
• 1/2 tsp garlic powder
• 1/2 tsp onion powder
• 1/2 tsp kosher salt
• 1/4 tsp black pepper
• 1/4 tsp oregano
• 1/8 tsp cayenne
• 2 tsp olive oil
• Lemon wedge to finish